Monday -Thursday: 11am-11pm
Friday-Saturday: 11am-12am
Sunday: 11am-10pm


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All salads served with a pretzel breadstick.

Dressings: House Ranch, Italian, Blue Cheese, Thousand Island, Balsamic Vinaigrette, Ceasar, Vinegar and Oil, Greek Feta, Honey Mustard

Grilled Lemon Pepper Shrimp Salad

(5) jumbo shrimp, zucchini fries and feta cheese on

a bed of mixed salad greens - 16

Pecan Crusted Chicken Salad

6 oz. chicken breast crusted with a homemade sweet pecan

panko breading topped with zucchini fries and cheddar cheese on 
a bed of mixed salad greens - 13

Charbroiled Steak Salad

8 oz. prime-cut Rib-eye grilled to temp, topped with fries and

cheddar cheese on a bed of mixed salad greens- 14

 Grilled Salmon Salad*
6 oz. salmon filet with or without honey teriyaki glaze and

zucchini fries on a bed of mixed salad greens - 16

Wedge Salad
A wedge of iceberg lettuce smothered with bacon, grape tomatoes,

crumbled bleu cheese and specialty bleu cheese dressing - 8

 Clubhouse Chicken Salad
Your choice of grilled or fried chicken, tossed in any wing sauce,

with fresh cut fries, cheddar cheese and a hard-boiled egg

on mixed salad greens - 13

  Caesar Salad
Tossed romaine lettuce, croutons, Asiago cheese and Caesar dressing - 8
• Add Chicken - 4 • Steak - 5 • Shrimp - 5

 House Salad
Mixed spring greens topped with cheddar cheese and fresh vegetables - 4

Caesar Salad
Hearts of romaine mixed with Caesar
salad dressing - 5 

Clubhouse Soup of the Day
Cup - 3
Bowl - 4

French Onion Crock - 5 

Soups and Salads